"We went there for breakfast and the atmosphere and service were really good. We asked them to make Malawach Sabich vegetarian by removing eggs, surprisingly they asked me if I wanted it to be replaced by eggplant or zucchini, I agreed to go with eggplant, which made it really great. For my first try with this new dish, I enjoyed the taste, the freshness of the vegetable and crispiness of the Malawach. Thank you to the chef and everyone who made this experience so special."
