"I'm so happy I decided to try Tavolo! It was my first time dining at a Justin Thompson restaurant and it exceeded my expectations. My boyfriend and I shared the ricotta fritters and bruschetta, both of which were absolutely delicious. I highly recommend trying them! My favorite was the bruschetta, particularly the pomodoro, Gorgonzola dolce, and the chef's special with salmon and capers. The bread was not overly crispy, which I personally enjoyed. It was just right. For our main course, we had the gnocchi and the build-your-own risotto. The risotto was phenomenal with Parmesan, mushroom, peas, and shrimp. Surprisingly, the restaurant was not very busy, but I will definitely be returning."
