"Read reviews and was leary of coming because of service and food issues. Well those reviews were right sadly. I was hoping to prove them wrong.Confused with the menu here on Sunday afternoon thinking this is a steakhouse and the only thing on the menu that was close to steak was steak and eggs so got that. It was a limited menu from what I saw online be warned. : Some who frequent here said this is a new thing with the old Papa Bears establishment was trying to open something and having issues so trying it out here with a breakfast thing now. I saw some pancakes on the table next to us I guess I should of stuck with that or the burger is what I would recommend. But I probably won't be back only came here cause it was Sunday and everything else was closed.I usually like to give my feedback in person to the cook or manager instead of out in the public for everyone to see as I like to support local and smaller establishments; however, this visit they weren't well let's just say the nice way um receptive to listen to my concerns and wanted to overtalk and give their viewpoints instead. So listened to them and now my turn. :)Below is what I don't recommend-Steak said ribeye but it fell short. It was thin cut and overcooked. It did have a good seasoning flavor. Eggs and bacon were the best on the plate. Extra crispy bacon was really good and scrambled eggs were fluffy.Chips and salsa- chips okay, salsa needed some cilantro and onion in my opinion, it tasted like pasta sauce? Good consistency not too think and not too thin.Tacos- shells overcooked, rice good, charro beans looked too thick.Menudo- not bad more seasoningBiscuits with sausage gravy, probably the better of what we had but still just okay. these are pictured cause really the only thing worth documenting as of this visit)These gave food poisoning, two people in my party ate them and both felt terrible the next day.Left hungry and unsatisfied"
