"Oh, my, where should I start? I don't know where those good reviews I saw on Open Table came to the same restaurant or has the property changed? The bartender was the only server in place, so the service was bad. We ordered a heart of palm salad that was tender and had exactly 2 slices of palm hearts on it. The Patatas Bravas was at best mediocre. The side of the vegetables (usually zucchini) was overboiled and muddy, with waaay too many grilled onions. We ordered the $48 fresh whole Snapper for 2, which was not really fresh and EXTREMELY overcooked and dry. It had an acidic aftertaste, I think the fish was kept in the refrigerator for too long. When I tried to let the server know about the fish, he couldn't understand me because he didn't speak English. The bill was too high, especially for such a terrible meal. We will not return."
