"What a restaurant! Such warm and hospitable, from the Maitre d, to the wait staff to even the staff from the kitchen. This is a true landmark and a gem, sure to not be missed. Calamari was crispy to perfection and not oily, 9oz filet mignon-medium rare, amazing,3lb lobster, perfection. If you are looking for a place to have fresh lobster from Nova Scotia, the palm too is the spot. And we finished off with a trio of desert, Key Lime pie, NY cheesecake and Chocolate layer cake. The place to see and to be seen"
