"While in the city for a Dropkick Murphys concert, my husband and I treated ourselves to a tasty breakfast the following morning before heading home. We both ordered the Breakfast Burrito, mine made vegan by omitting cheese and sour cream and substituting an egg with ice. I had the option to choose between vegan chorizo or tofu scramble for the filling, but I decided to go with half of each. I also added peppers and onions to my burrito. The food arrived quickly and was incredibly delicious! We thoroughly enjoyed our breakfast and would love to come back for another visit."
