"We have eaten here many times, but it has been several years since our last visit. In the interim, they have become a hookah lounge. The fabrics on the wall have absorbed the smell. And, the small things that used to make eating here an experience are gone, like the rose water hand wash and the huge basket of bread that was passed from table to table. And, the B'stilla didn't have powdered sugar, as it always has before. The food was good. It just wasn't the experience that it had been before."
