"Came for some night vibes and food. Service was good and the food was decent. I think I just have a slight issue in terms of value. $6 dollar baos are just abit too extreme for me. Nevertheless flavors are there but expectations are set high based on pricing. Shojo pig Bao and bulgogi Bao both had great balance. Pickled veggies, umami sauces, and meat were cooked perfectly. Shojo burger with egg was a slight disappointment. It's abit messy to eat and had me question why it went into a Bao rather than a traditional burger bun. If the Bao bun was bigger, I think it would offer a better vehicle for the burger. The mushroom truffle noodles were nice. Flavors are rich and fresh. One note was that the noodles were inconsistent in the cook. Some were perfect and meanwhile other areas were nearly uncooked. Just a simple stir while boiling would fix this issue. I've always been a bit hesitant with asian fusions considering I'm abit of a food purist but I think they hit it on the head with most of the dishes."
