"My partner and I went for happy hour. We were excited because my partner loves fried clams. We ordered oysters, salmon, and, of course, the fried clams. We were surprised and disgusted when we found a worm in our oysters. The server cleared the plate, and we decided to continue with what turned out to be a mediocre meal. My partner’s fried clams were tough and chewy and the salmon was flavorless. When we received the bill, we were surprised to see we were still being charged for the worm oysters. When we asked to discuss the charge with a supervisor, we were told they were not there, so another server was sent over. This was the first time someone apologized for the unhygienic shellfish, and they took it off the bill after consulting their supervisor… who we had just been told was not there. Mistakes happen, but live insects crawling around the food, a failure to apologize, and lying to customers make this restaurant a place you should absolutely miss. There are too many good seafood restaurants in the neighborhood to patronize mediocrity."
