"so I had made a reservation 6 o'clock. I asked one. When I arrived at 6 I was told that no table or stand was available. he said it was a 19-minute waiting time. I checked in at almost 6:30 a.m. and was told that a stand would wait 15 minutes, but a table would be ready as soon as it was cleaned. we have set ourselves. Dur8ng of my last visit I had the blackened chicken pasta I had always loved. it was best disappointing. this time I tried the baked shrimp alfredo. it was also disappointing. it tasted like something they get in a cafeteria. the garnels were overboiled, the pasta was muddy, and the sauce was too thick and very pale. the grilled piece bread served on the side was so tough and overroasted it was unusable. After I made california dreaming for many years to the restaurant, I was very disappointed."
