"Awesome Food! Really!. Our family has been in Dayton area for nearly 20 years. When it comes to Chinese cuisine, we follow the chef, not the restaurant. And we have been following Chef Tsao. Why? Because you can taste the difference! In my opinion, any of the top Chinese restaurants in the area would be lucky to have Chef Tsao in their kitchen. Luckily, she did not choose to work in a high and mighty place where you have to dress up and act differently. Instead, to enjoy a fine Chinese meal I can just walk into Tsao 's Cuisine in my comfortable sandals. Our house lost power today so my husband and I when to Tsao 's. When we walked into the place the first thing came to sight were two workers peeling a huge stack of green beans. Those green beans looked fresh so we decided to order stir fry green bean, tofu, and rib. As usual, there is the perfect blend of sauce and spice to make the food tasty and rich but not overwhelming. In the movie Spanglish , Adam Sandler plays a talented chef who wants to be recognized but not famed. Can the place be more decorated so it looks more uppity? Can they peel the green bean in the back of the kitchen instead of in the front corner of the place? Sure, but why? I do mind seeing how fresh the vegetable in my dish is. So, for those of us who love the food and not the snob, I say let 's go to Tsao 's!"
