Soup • Asian • Chinese • Noodles
"Best Szechuan in all of South Florida. When you ask for mala they give it to you. All the classic dishes prepared as you'd expect at any legendary Szechuan restaurant. Don't let the décor fool you, the food and service are top notch. I ended up trying all of the following (I recommend chongqing chicken only ever as dine-in): -szechuan cucumber (6.95) -spicy chicken w Fresh pepper (13.95) -mapo tofu (12.95) -spicy cumin beef (17.95) -twice cooked pork (13.95) -egg roll (3.50) -veggie fried rice (5.95) -hot and sour soup (3.95) -chongqing spicy chicken (16.95) -chicken drypot The cumin beef had a lot of cumin flavor. The hot and sour soup was also some of the best I've ever had. The chicken drypot was on point with mala flavor and seasoning. The only things I didn't like was the egg roll and the spicy chicken with fresh pepper had bone in it. I know thats more authentic, but I don't like having to gingerly bite into chicken not knowing if there is bone. There is plenty of parking in the back. It was soo good I came here twice in two weeks. Highly recommend."
Chinese
Sushi • Japanese
Bbq • Meat • Chinese • Chicken
"The worst Chinese food I've had! Mongolian beef was super oily and little meat and lots of onions! The general Taos chicken is hard and taste like left overs. I wanna puke after I ate the food. Will never order here again!!"
