"We have declared Fork and Stix the best restaurant in St. Louis, with every item popping wiťh flavor. Individual ingredients were noteworthy. The coffee with concentrated milk (iced or hot) was delightful. The Crab Rangoon equivalent was perfect. We had an appetiser wrapped in tofu that was delicious, and the pork stuffing was the best ever! Tomatoes, lemongrass, etc., were so fresh and full of flavor that they required picking out and savoring! Yet the overall blend of flavors was excell … – show"
Laab Gai
