"We took my husband for an early Father's Day dinner. The restaurant is beautifully decorated and well lit. Our waiter, Raymond, provided very good service. He offered detailed descriptions of menu items and local favorites. Unfortunately, once the restaurant started filling up (approximately 630pm), the music got louder. There were quite a few small children, which only added to the cacophony. Each of us in our party ordered steaks. Each was cooked beautifully. Our overall comment was that each of the steaks was seasoned with a heavy hand of pepper. Overall the meal was delicious and the I ordered complimented my meal well. We didn't order dessert as they favored on the side of complicated."
