"We came here for Valentine’s Day dinner. After making a reservation a week before and this being one of the few places with an open time slot, I booked it. I guess I failed to realize that the entire place is outside, so if it rains.... you get rained on. Badly. This is just what happened. It was raining on our way there and when we arrived the waiter who was very kind and took care of us the whole time, told us it was outside only. I didn’t realize this when booking. However they do have an inside bar area where by the end of the dinner they ended up setting up tables in there because of the rain. With being a Florida outdoor restaurant... booked for Valentine’s Day, you would think someone would have checked the weather and started setting up inside earlier.... fine. We were not aware that there was a set menu for the night of 75$ per person for one appetizer each which consisted of one small empanada or one small tostada. A meal, and a mouse dessert in a cup half full. Totally NOT WORTH 75$. We could have gone to Ruth chris for 75$ per person and have been full with left overs and be inside safe from rain. Honestly, if the food was actually good I wouldn’t even be writing this review but it was the small amounts of poorly made food that really broke the straw for me. My empanada app was soggy and tasteless. We both got a short rib dish that was literally the size of my hand for the entire meal, maybe smaller. Then half a cup of mouse. We literally went to eat somewhere else after spending 200$ on dinner because we were still hungry!I’m so upset and disappointed."
