"Took my family for Sunday lunch. I called in for reservations the day before and we were seated right on time. For appetizer, I ordered their Kamakaze Sushi Roll. It had salmon, cream cheese, avocado, and topped with shrimp. The roll was delicious and would gladly order it again. The restaurant serves soup and salad as part of your entree. I am not sure if it was supposed to be Miso soup (see photo provided), but the broth was too clear and didn't taste like Miso soup. It was rather bland this time. For entrées, our party ordered the Filet Mignon and Calamari combo, Filet Mignon and Shrimp combo, Salmon, and Sea Bass. The filet mignon was ordered medium. It was cooked to perfection and very tasty and tender. The calamari was a bit cheewy for my taste but it was still good. Both the salmon and seabass were good, but the highlight was the filet. I highly recommend it. The service was great. The cook who prepared the food at the Hibachi table was excellent. He was very friendly and very attentive to our food preferences and requests. This is not the first time I come here. The food never disappoints and the service is good. It's a good atmosphere if you want to have a family or group gathering and they have a dine in section if you want a more private dinner experience. Their sushi selection is good and many of them pack alot of flavor. I've gone just to order sushi and always felt satisfied with my selection."
