"Open Mon. thru Sat. 11am to 9pm, closed Sun.. First time there on a Wed. night with my wife and a friend. A family owned restaurant willing to make your visit a happy one. We all had 8oz certified Angus burgers of with different fixings ranging in price from $9 to 12.95. You tell them what you want and they make it to order. The menu lists Soups, Salads, Grill items, Specials, Entrees, Deserts and Beverages. The servers were always right there to make sure you had everything you needed. They have these huge cookies served warm that are to die for. Mrs Gilbert came to our table to make sure we were happy, happy. My only suggestion to her was for them to mash the burger meat out thinner so it would fit the bun better. By the time the fixings are added on top they are too tall to bite. She said next time we come in tell the cook (her son) to do that and he will . These people are there to please for sure. We will be back.."