"Best Pasta Evaaaaaa!First of all, thanks to the reservation’s team for giving us a nice spot according to our request.Scott was amazing, he explained all the menu options with great recommendations about food itself and the portion sizes. Very friendly, definitely one of the best servers we ever had.We ordered Charcuterie board and it was great. Our main course was Traditional Rigatoni Bolognese and it was the best pasta I ever had, no question. It was so good. A must if you are a pasta person, it’s not about the cheese, it’s all about the sauce hahaWe were stuffed by that time but Scott recommended Cinnamon bun and I am not even a big cinnamon bun guy, but oh boy, was that good, just so warm and good.Perfection."