"that was our first visit. first we were very disappointed to learn that lunch on Saturday does not begin until 3 o'clock. our bad for noticing this on the website. Luckily our waitress, charming, really friendly and patient was with us. we had the Burrata-Heirloom tomatensalat. the burrata was beautiful and creamy. I ordered the hamburger (yes there is one on the breakfast menu). the burger was good, and their French pommes were great. my wife had the quiche that was different from the usual solid and sometimes dry quiche. it was very creamy and pretty good. I had put my mind on the duck mi and my wife wanted the vadouvan curry chicken salad. at the end, it would have been a disappointing lunch, with the exception of charming who loves us what we ordered from the breakfast menu. eating is good, and if I'm back in the opposite, I'd stop for lunch. but during the week when lunch is served at the more conventional time."
