"The service and the atmosphere were great, but the food seemed to be overpriced and not worth it. I have the Sirloin boiled medium and it was carburized outside. It was cooked to order and was a fairly large steak, but the radiation was too excessive and the taste of steak was only moderate. For price and taste, I would have preferred a chain restaurant like Texas Roadhouse. At $40 for the steak I expected better."
