"The experience at this restaurant was incredible! The service, wine, food, and ambiance were all fantastic. We enjoyed a glass of local Pinot Grigio and Malbec, as well as a mushroom appetizer, generous salads, warm bread with whipped butter, and our main courses. I had the crab cakes and my husband had the steak and salmon, which were all delicious and served in large portions at a reasonable price. I highly recommend stopping by this restaurant while in State College!"
