Creole • Tradamerican • Chicken Wings • North American
"I had the Bonfire Special...10 Wings, Fries, 2 Boudin Balls... plus 2 St. Wels. You can find absolutely delicious in the Aldine area! The wings were big... slender... and full of taste! The Ranch Dressing is Chef GiGi approved...taste fresh and not processed! I will definitely spread the word about this hidden treasure!"
Bars • French • Japanese • American Cuisine
"Definitely one of the best restaurants in New Orleans. The friend green tomatoes with shrimp remoulade in particular was one of the best dishes I had on this trip. Which makes sense, considering this (now) New Orleans staple was created at Upperline! I liked the course dinner option. Portion sizes were large. I left stuffed. I love the comforting feel of this restaurant. Felt like home."
