"My favorite dish at this restaurant was the General Tso's Chicken. It had a crispy exterior, tender interior, and just the right amount of sauce. The Chicken Lo Mein was also good, although a bit dry, which I actually prefer over being too greasy. The Vegetable Spring Roll was exceptional, with perfectly cooked veggies that were well seasoned and delicious. However, the Shrimp Fried Rice was my least favorite due to bland and soggy rice, despite the shrimp being cooked perfectly and flavorful."
