"Four of us recently dined here. My companion and I had not eaten here in several years no reason why). The place has very nice ambience. Tables are spaced appropriately to encourage normal levels of conversation. The service brilliant except the entrees arrived well before the antipasto was done. That should not occur. We all skipped salads but shared the Antipasto Plate $21). This serving was large and full of options. Yummy We decided to use two checks so I cannot comment on the cost for two companions. For entrees two Tuna Specials $38 per) were ordered, my companion had one. It was ordered as rare and accompanied by a risotto. The tuna portion was of nicely sized, done perfectly as was the risotto both reported as very tasty. The remaining two entries were Veal Parmigiana with spaghetti $29.95) and Swordfish with Risotto asparagus $28.95). The Veal was reported as tender and tasty. It was a large portion. The spaghetti potion was too large and a bit watery to the taste. I had the Swordfish. It was very tasty, but the portion on the small side. It also needed another minute or two in the skillet. The risotto was well portioned but the asparagus pieces were undercooked. I suspect to add crunch . For that purpose it did it 's job, but not to the customers benefit. Dessert was one Tiramisu $12) and one Crème Brûlée $11). Both reported as nicely done. So there you have it. With 2 glasses of French Sauvignon Blanc $25) plus tax and tip we were out the door $135 and change. We will be back and more recently than previous. Magoo"
