"I’ve been a long time patron at the Tabard… always loved their warm quirky atmosphere which lends to both formal and informal attire. The food was never a 5 star rating but good for the price. It wasn’t until the past couple of years that I started noticing a fast decline. After a few highly disappointing experiences, I finally gave up. Fish was totally over cooked, presentation was sloppy, service was horrible. It’s too sad! I miss the old Tabard!!"