"came here for dinner after reading that it was one of the best places for dinner. We were not disappointed! The weather was great so we sat outside - much quieter and less crowded than inside. Our server told us about the peculiarities of the day that we are not on the menu, and unnecessary to say half of our meal was from specials, and the other from the daily menu. We have received the Burrata and the French onion soup with Gruyère as the first part of our meal. They were both tasty and the perfect size so we were satisfied, but definitely hungry enough for the main course. Our main dishes were the Lamb Bolognese and the Mussels. I wasn't a fan of pasta, but my dining room partner loved it. The shells were the star of the night. There was a lot of them and the taste was immaculate! I recommend this for everyone who visits Boulder and is looking for a place to eat (it was also very cheap)!"
