"we had asked a local where we should eat to celebrate our 25th anniversary, and that was the place she had proposed. my man and I both ordered the pork tank with gorgonzola and balsam glaze. we were served antipasto salad (not given a choice of the other 2 salads available) with garlic bread. after that, a dish meat was laid before us (with nothing else). what has driven the abstain further, my pork was not a bit gorgonzola on it. overpriced, non-creative and around the disappointing art, 25 years to zlebe."