"I used to love Condado when I was not vegan, and I am happy to still be able to enjoy it as a vegan! They recently changed their bean recipe to make it dairy-free, so now it is vegan. They offer a variety of guacamole and salsa options, as well as many vegetable toppings. Their protein options include Thai chili tofu, vegetable chorizo, and mushrooms. They also have rice and beans available. My favorite is the vegetable chorizo! You can customize and build your own tacos, nachos, and bowls. A must-try!"
