"This restaurant is probably one of the best Chinese places in the area, as we drive all the way from Newberg to eat here. We usually get take-out, but we plan to dine inside at some point. The food is always full of flavor, the BBQ is never dry (unlike at many other places), and the fried items like shrimp and chicken are perfectly cooked to a light golden brown. One of the best parts is that the sweet and sour sauce is not overly thickened with cornstarch like at most places. Even if you have leftovers, the sauce still tastes like sauce the next day, and not like sweet and sour jello. Our only complaint is that substitutions from the menu are pretty much impossible. Other than that, this place is great!"
