"I went in expecting nothing impressive, but was blown away. We started with their burrata dish, which was good. Nothing crazy there. Then had the lemon chicken and the chicken Marsala. The lemon chicken was good, but a bit bland. The Marsala was really the star. Super flavorful. Ended with the seasonal lemon cheesecake, which was delightful. They remind me of a childhood noonis house and cooking. There is no salt on the table because it's supposed to be good as is. If I make it back to the Catskills, I will be sure to stop by again."
