"The service at this restaurant could have been better. Our server, Joe, was kind but not very accommodating or attentive. The menu selection was limited, but the food was decent. We started with the goat cheese and bruschetta, which was tasty even though there was an unexpected upcharge for extra bread that was suggested by the server. The loaded tots were basic but good. For my entree, I ordered the breaded chicken tacos with mashed potatoes and gravy, which was good but could have been improved with a small change that the chef was unable to accommodate. My boyfriend ordered the grilled sirloin with grilled salmon, both of which were cooked perfectly. The fingerling potatoes could have used some seasoning, but the sauce drizzled over them was a nice touch. We plan to return for brunch and hope to give them a 5-star rating."