"The pizza was good, but not impressing. I enjoy that they fired their pizza oven, as this added a nice smoke flavour to the pizza crust. Although the crust was delicious, this was not yet for pizzas without complex taste. The chorizo pizza felt like my mother had made a taco pizza. And the artichoke pizza just had nothing special, my favorite was the Margarita with Prosciutto, but it still felt like it was made by my mother in 15 minutes."
