"From NY to Joplin brought for school and could find?t Pizza I liked in the area? then I tried Carmine? while I think the pizza size is somewhat smaller than you?d in NY, the taste profile is definitely close. I kept it super basic and went with a simple ol? Pizza cake, but I'll try something extra next time. I wish they had a few more topping choices maybe a Buffalo chicken or BBQ chicken topping (they are the best with regular sauce, no blue cheese or ranch but all in all I'm just happy to eat pizza again! Another time for dinner the pasta was fine, tiramisu was great and they have espresso! In any case, it is worthwhile for pizza and dessert:"
