"This was my second visit to Travel by Taste. During my first visit, my wife and I had dinner together. This time it was a work dinner with some staff. I was impressed both times. You order first on the counter. Then pay at the switch when you're done. While waiting for your food to be prepared, you can have a seat in the dining room, or you can look around the market. Where else can you get (e.g.) mint flavored, carbonated, drinkable yogurt? I ordered the Tabuli and the grilled chicken Greek salad. The Mediterranean restaurants vary in the ratio of parsley to crisp wheat in their Tabuli recipes. This place may have a much larger amount of parsley than cracked wheat. Lemon juice was prominent in the plate. It was a nice preparation for the salad that followed. They put their chicken stall cabobs on the grilled chicken Greek salad. The Feta cheese on the salad comes in pieces over the size of half a dollar. It was quite mild in taste. I usually like feta cheese, but that was so mild that I couldn't enjoy it. I chose the Balsamico vinagrette dressing on the salad. She put a generous amount of dressing on her, and it was mostly good quality Balsamico vinegar. I enjoyed it, vinegar with the sliced pieces of Pita bread served with the salad. It has also well paired with the grilled chicken. You can order this dressing on the page or order another dressing if you prefer to have less balsamico vinegar on your salad. The service is friendly, but a little slow. I agree with one of my employees: I am glad to know that this restaurant is around, and I will definitely return if I have to fulfill my desire for Gyros or schish kabobs."
