Full • Wine • Seafood • American
"The chicken fried oysters remind me of a fried mushroom, no this that great about it. Ordered a bottle of Palmaz the waiter can back twice to verify the name then the manager before they finally found it. When opening they broke the cork which took minutes before we finally got a glass poured. Dinner was good but they forgot a side and by the time it came we were about done with our food. Spending for people needs to be a better quality wait staff and evening"
