"Great place to get sushi in NYC, the quality of the fish is definitely a notch above the average sushi spot, but also not quite as impressive as a some of the best desicated Omakase spots. It's also more expensive than the average sushi joint, but not as expensive as getting Omakase. I'd recommend the 8-piece sushi platter which is a selection of the best raw fish chosen by the sushi chef along with a single special roll for $55. You also get a miso soup and small side salad which is nice, and the miso broth was top notch which is always a good sign. That said, their sushi rice is a bit different than what I'm used to, as it leans a bit heavier on the vinegar side and is less sweet. It's still good but it does throw the flavor of the sushi off slightly. I had no issues with prompt service as some have mentioned, though I did sit at the sushi bar which was full while the rest of the restaurant was at about half capacity. They also have a great selection of sake including a few that don't cost an arm and a leg, but many pricey options are still there for the wolf of wall street suits."
