"The shrimp al mojo de ajo was decent, and the portion size was quite generous for the price. This restaurant seems to be trying to blend a dining experience with a sports bar vibe, complete with loud TV broadcasts in Spanish. I was dining solo at the bar, and there were just a couple of other couples in the restaurant. I was less than pleased to see the staff member with a beard mopping the floor and then handling my food afterward (I couldn't tell if they washed their hands between cleaning and serving). Overall, I have to admit this restaurant was just okay, but my experience with Open Table proved to be the most disappointing. I don’t think I’ll be returning."
