"My husband and I decided to dine at Outback in Inverness, Florida for our date night, as they had new menu items my husband was interested in trying. Our waitress was friendly and efficient, receiving compliments from other tables as well. We debated between the original Bloomin' Onion and the new Bloomin' Fried Shrimp for appetizers, with the Bloomin' Onion winning by a small margin. It was a delicious choice, with a nice-sized onion battered, fried, and served with a spicy bloom sauce. I opted for the Alice Springs Chicken instead of the spicy jammin' meatloaf, and it was a boneless, skinless chicken breast topped with mushrooms, bacon, honey mustard, and cheeses. The chicken was cooked perfectly and the fresh veggies and seasoned rice sides were excellent. My husband tried the new Bloomin' Fried Chicken, and he loved it so much he wished for a bigger portion. The Caesar salad he chose as a side was also excellent. The meals were accompanied by pumpernickel bread and butter, and we enjoyed multiple glasses of unsweetened iced tea. It was a great date night with delicious food and wonderful service."
