Tea • Meat • Seafood • Catering
"We ate there Friday evening. Everything was delicious. We started off with appetizer sizzling shrimp served in a cute little cast iron skillet with french bread to sop up the most amazing garlic butter sauce. The wife got the crab balls with remoulade sauce. You could tell they were freshly rolled and not frozen stuff. The best is the soft shell crab dinner that I got. Never imagined the crabs would be so huge !! Fried perfectly. Served with salad and fries. A truly great experience. And the owner is a real sweetheart. Will be back soon."
Indian • Seafood • Fast Food • Vegetarian
"Sooo my family eats mainly alkaline plant based foods. We live in North Baton Rouge, which is a food desert. Healthy options are scarce. I walk to stay active with my family and pick up food or stop by to take a quick food break. My faves are the Chana Masala, Dal Tadka and Samosa. Tell them you found out through Boodha Noony. We need to eat good and support this local restaurant!!!"
