Oysters Rockefeller Oysters Rockefeller

Fresh oysters topped with a rich mix of spinach, herbs, and breadcrumbs, baked to perfection.

New York Prime Steakhouse - Boca Raton

New York Prime Steakhouse - Boca Raton

2350 Executive Center Dr. Boca Raton, FL 33431, 33431-7371, United States

Meat • Steak • Seafood • American


"Decent at best. That’s all really. It is very noisy- by design. Look up and you’ll see why. The ceiling is designed to carry the noise from the bar throughout the restaurant. And honestly I don’t care to listen to the bumpin music they’re playing at the bar when we’re at our booth 50+ feet away. It is also very dim. Extremely poor lighting, according to our waitress (who was very nice) this is also by design because other diners have made comment about this too and she said she’s mentioned it and the feedback she gets is “it creates the ambience.” Yeah okay…… “ambience.” The food is decent at best. Caesar salad was pretty good. But what is up with the streak being doused in butter? There was a pool of butter on my plate around my steak. Is the lighting dim in the kitchen too? Can the chefs not see what they’re doing? All in all, New York Prime is not any better than Morton’s or The Capital Grille. In fact, we probably should have gone to one of those two. There’s nothing New York about this restaurant at all. After returning home we decided to check out New York Prime’s website and read their menu story about how “New York Prime is a different kind of steakhouse.” If you ever want a laugh, read that. You’ll tear up, it’s hilarious. Proprietors seem very full of themselves! Anyway, we were very unimpressed, will definitely not be returning."

Oak Steakhouse Atlanta

Oak Steakhouse Atlanta

950 Third Street Alpharetta, GA 30009, 30004-1732, United States

Steak • Seafood • American • Vegetarian


"My husband and I went to Oak Thursday, March 8th for his birthday. I selected this restaurant because of the reviews and some word of mouth. I had no idea how far it would exceed my expectations. I actually stopped by a few hours before my reservations with a car full of balloons and pulled through to the valet and told him I had a reservation later but wanted to drop off the balloons now. The valet got the manager and he poked a little fun at me and took the balloons and said don’t worry we got it. Our reservation was at 7:15 we got there around 6:50p. The hostess gave me a wink and said go to the bar and we will get your table ready. The manager came by while we were at the bar to introduce himself and told us about the various cuts of meat and flavor. It was exciting because we generally eat vegetarian and vegan at home for health reasons but my husband loves steak and chicken. My husband asked if they had a chicken and steak combination he said no but he would figure something out. Oh Boy did he figure it out; red carpet style. They created a fried chicken appetizer just for him and I had the crab cake and the server added several things for us to try, each dish being more exquisite than the last. My husband had the bone-in filet, I had the 8oz filet both prepared medium rare yummmmm so good, just perfect. Service from the valet to the server was impeccable. Food and drinks were amazing. We came in as customers and left as friends. Thank you for making us feel like we were royalty."