"This place is rated as Best In Utah. Maybe Utah doesn't have a lot of Thai places? We ordered yellow and green curries, Pad Thai, and calamari. The curries were served in giant bowls of watery curry sauce. They tasted okay (not enough spice), but were so soupy that they barely stuck to the rice on the plate. The vegetables were fresh, but seemed to have been added last minute so they had no chance to soak up any flavor. The Pad Thai just wasn't very good. The fried calamari was fine. Overall, nothing to write home about."