"the first time in this restaurant and we will return. it was a Tuesday night, so it was not busy, but they had only one waitress and at a time she was around 6 tables of herself so service was a little slow. but eating was really good, with taking off the orange sherbet for dessert, which it had crystallized and was not at all good, took two bites and left the rest. Our appetizers (fried mozzarella) and grilled garnels were very good the sose on the mozzarella was delicious meals were auberginen parmesan with this delicious tomato saucer. we will return and hope that they have more than one waitress who works all tables."
