"I was there for five years with my friend. Our waitress was great to ask the cooks about the vegan options. There are two sushi rolls, one of them comes with goat cheese, but you can do it without. We also ordered a cucumber salad, cauliflower caraage and a smoked mushroom dish. I preferred the cauliflower bowl. The portions were pretty big! For our jubilee they brought Thai teas free for us! And she made sure she used coconut cream on top. They also gave us an anniversary card. It was an incredible experience."