"I discovered this restaurant on Chowbus, and when I saw that it was nearby, we decided to give it a try. It is located in a small complex. There were only one or two other people there when we arrived, and the woman in charge didn't speak much English, but the menu was simple and easy to understand. The hot and sour soup was delicious and satisfying for four people. It had a mild heat and tanginess, with a nice touch of chili oil and five seasonings on the table that we enjoyed. The soup was flavorful, and I liked that we could customize it to our liking. The kebabs were served in two ways - grilled on a spit over coals and in a hot chili-based soup broth. We enjoyed both dishes. My only complaint was that nothing described as hot and sharp in the menu was actually spicy or sharp. Overall, it was a good dining experience."
