"Reservations were needed and there is a dress code. You can't go wrong with a four-headed meal and live singing. It was my first time with a 4-course menu and I was amazed to say the least. A wide selection for all other courses than the salad that consisted only of one option. Our waiter was fast, consistent and quite frankly amazing. I suggest that the braided beef is served with cheese grains and their pork chop on mashed potatoes. If you prefer seafood, I suggest going with spicy shrimps and their crabcakes. A wide selection of wines, beer and liqueurs to combine it with your meals if you prefer it, but I personally went with a coke gravine. The live music that clinks are made of drinks, the chatter among people lets you smile nonstop, just increase your experience. The portions were PERFECTLY size, making you space for the next course. As for Dessert, I suggest her chocolate mousse. It is a rich, soft and creamy dark chocolate, with a raspberry (can be pomegranate? drizzle. A perfect Umami combination of rich, savory, sweet and tart flavor to finish the night. If you want to feel expensive and extravagant, sit on your best outfit and go to Vic's."
