"The best in town. Y’all should try this place. I would recommend a lot of thing For the appetizer, I would recommend the bone marrow and gambas longganisa. The bone marrow is great and the gambas has longganisa and shrimps in it and you can eat it with rice if you want to For the signatures, I would recommend the pork sisig with egg on the top, crispy binagoongan, tamarind honey baby back ribs, and the CRISPY PATA For the noodles and soup, I would recommend the pansit bami, garlic noodles, and the seafood sinigang For desserts, I would recommend the BIBINGKA SOUFFLÉ and the halo halo Me and my family love this place. We’ll definitely be back soon"
