"My first experience with arancini was at 6 am crossing the Straight of Messina from the tip of Italy to Sicily. The train was loaded into the hold of the ferry, and we were woken by cabin mates to go to the top deck. Breakfast was arancini, the best fast food invented. Arancini House lacked the Mediterranean Sea and the breeze of a top deck, but the food was excellent. In the Italian tradition of/after long conversation with the owner's mother, I finished my meal with a Lavazzo cafe. Molto bene ! ! Grazie, arancini per tutti di mondi ! !"
