"Best visit yet! We never miss a chance to experience Paisanos when passing through southern Oregon. Must try: burrata salad, lasagna, Arancini and eggplant parmesan. We also got some samples of house made prosciutto and balsamic soaked aged Parm. Amazing. Blueberry bread pudding is now our favorite breakfast. Love everything here including the service. Now serving on real plates! If you've been before, you understand. Just go, you will not be sorry."
