"We got there before the crowd, which was great because it was a Saturday evening and it got packed quickly. This place was recommended to me by a friend and I had looked up the menu online, so we were able to order one round of drinks and tapas when we got there. Our waiter was good at the start, but struggled a bit when the place got really busy. Still, he was nice and made some good recommendations for later courses and drinks. And let me say, the food and drinks are the STARS here. The calamari is DIVINE, and I can't say enough about the baked goat cheese in tomato sauce! They have a great selection of drinks for everyone, and for us, this was a great way to have a light meal before a concert at the Murat theatre."