A flavorful blend of ground meats and spices, creating a rustic and savory spread, perfect for an appetizer or light snack.
Wine • Soup • French • Dessert
"I recently had an amazing and unforgettable evening at Bâtard, which was one of the best dining experiences I've had in years. John Winterman's hospitality and Markus Glocker's incredible menu create a truly exceptional dining experience. The option to customize your own tasting menu is both enjoyable and reasonably priced. I highly recommend trying the wine pairing and cheese as well. I challenge anyone to find a better restaurant in NYC that offers such high quality at a reasonable price."
French • American • European • Bar-Lounge
"the food was delicious, beautifully presented, but there was something missing. service was very good, but rather stiff, especially as the restaurant has a relaxed feeling. the ambiente is somewhat hip, but one-dimensional: it seemed unfinished. the weeping list is beyond this world! largest, most extensive we have seen. would be recommended with these comments."
Vegan • Seafood • American New • American (New)
"I had an excellent meal like all 5 of us at the table! The service was good, drinks beautiful and dessert divine! I have a milk allergy, and the staff and the cook were more than accentuating. Dessert is usually not existent for me in restaurants, but at Woods Hill Table I was able to crack a wonderful hot apple with almond milk ice cream! My sincere thanks to the cook for a vegan and gluten-free delicious dessert on the menu! I will eat there again :"
Soup • French • Coffee • Cheese
"However, the food and service after this point were subpar. Two of us ordered coffee, but it was served lukewarm. When we asked the waitress to warm it up, it took about 10 minutes for her to return with a metal pitcher, typically used for cream, containing more lukewarm coffee. My mother requested half-and-half instead of milk, and it took another 10 minutes for that to arrive as well. By that time, the coffee—which, by the way, did taste good—had gone cold. At the end of the meal, my partner decided to give the coffee another try and ordered a cup, while my mother asked for a refill. Unfortunately, her coffee was still not hot, and we felt like we were being accused of overstaying our welcome. I ordered a goat cheese and asparagus omelet, which was small but good; however, it was served with a piece of cold, dry, roasted white bread. I would expect that a restaurant of this caliber would serve something more appetizing. Where's the butter? I had to ask for butter, and by the time it arrived, I had lost interest in the cold toast. My partner's tuna tartare and my mother's dish were both decent but nothing special. Overall, we were quite disappointed, especially considering the prices. We had hoped for much better from this restaurant."
Soup • Bistro • Coffee • Cheese
"Lovely experience. They wrote Happy Anniversary when me and my boyfriend have been together for 4 beautiful months. Anthony the host is hilarious. Made the experience enjoyable. Live soft music in the background. We had the chefs plate. Everything was yummy. Go here if you’re in DC! Worth the metro ride."
Full • Wine • French • Steakhouse
"What amazing service from start to finish. The host had obviously read my request for a table on an upper terrace in the hopes of having it a little more quiet as one of us is hearing impaired. We understood this restaurant was a lively place and didnt expect a truly quiet table. The host was friendly and smiling as he honored our request. We were shown the perfect table however it was EXTREMELY hot on the upper level we apologetically asked to be reseated. The hostess who actually seated us quickly scouted out the restaurant and showed us a potential new table which was the perfect alternative. It was as out of the way as much as possible and we had no problem hearing each other. No one showed irritation that we had requested the change. Our server, Namik was outstanding. Friendly, knowledgeable, professional and efficient without rushing us. He allowed us time to get settled and enjoy our wine before ordering, and checked in often to make sure we had his attention when we needed it. His good natured personality truly helped make our evening great. I had the beef bourguignion and my husband had the filet mignon. Both were delicious! We agreed that we would absolutely return ASAP. Our night was fun and we felt taken care of. Simply lovely."
Coffee • Drinks • French • Sandwiches
"Hottest day of the year in Chicago and the AC was nonexistent! It was miserably hot, unbelievably loud and the service was painfully slow. We had to yell across the table to be heard making dinner conversation a chore. I had been here once before, and I had a good impression. It was not in the summer and not when it was super busy. Will not go again."
Wine • Meat • French • Coffee
"It was a beautiful day in the west village, with a cool late july breeze providing respite from the humidity of the previous week. Four friends gathered for tea at an outdoor table, surrounded by tropical plants native to New York. After a watery iced cappuccino, a bread basket arrived with French butter, followed by an acidic Hollandaise that sat limply on nicely poached eggs and soggy English muffins. Service was slow, but nice!"
Fish • Soup • Steak • French
"some things were really good others not so much. caesar salat lacks taste. pecan pier, although good was hard and could have been warmed. the turkey was not so tasteful. much too expensive."
Wine • Fish • Vegan • French
"Wow! There are a lot of great restaurants in this town with great food. This restaurant is no different. The food is outstanding. The dishes are beautifully presented and even more delicious. What sets this restaurant apart is the hospitality. This goes equally for the front of house and back of house. Everyone on staff went above and beyond. Even though it was my first time dining there, by the time I left I felt like I had been dining there for years. This is a restaurant that others should strive to be like. I cannot say enough great things about it. Kudos to everyone working Friday night. You truly blew me away and made a new regular."
Seafood • European • Fast Food • Vegetarian
"as usual, eating at bistro vida was excellent. the staff is friendly and very hard working. we could share the suppe and the owner made us an salate. we dinate here at least once a week and have rarely been disappointed."
Bistro • French
Fish • Soup • Coffee • Italian
"we had so much luck getting two sitting on a Monday night bar for dinner. eating, service and ambiente is amazing. I had the braided lamb with orzo and coy out of their special rotating menu and my man had the Pasta-Bolonasge and we shared the grilled Hiumi cheese. everything was great, but the lamb was by far the best. the bartender also gave me a great wee recommendation. I wish I had a second to eat more. reservation, especially on Monday, as this is a very popular restaurant. on Monday, many restaurants in charlottesville are closed, so orzo is one of the few sit-dinner options, so it is even more important to have reservations, as their terrace is the only option for walkins and it is not heated."
French • Seafood • Desserts • French Food
"one of my favorite restaurants in sf. whether it's a quick bite or an evening dinner in the late night, monsieur benjamin never disappointed. I would recommend getting a reservation instead of in, unless they don't think of the wait. if you have to wait, I'll grab you an ass with a side of fries at the bar. it's a delicious pairing. if they finally sit on the table, it can take them to decide what to order. everything is so good, especially the escargot, the seafood sausage and the duck jam. to finish, I say order the palmier ice cream with a cappuccino! nothing can beat a nightcap like this pairing. bon appetite!"
French • Casual • European • Mediterranean
"We expected a good meal at at Boulad restaurant, but was served a great meal. Food and service were both wonderful As we had a 7pm show at Lincoln Center we did the fixe prie menu available from 5 pm to 7 Appetizers fluke was outstanding so delicate with a little spice. Falafel was herby and crisp. Probably one of the best I have eaten Mains. Husband raved about the steak said it was excellent meat cooked to perfection. I have the chicken Tangine which was excellent. You could name the spices, each had a distinctive note Dessert. Rice pudding was very flavorful and the grapefruit sorbet was memorable tasted like you just picked the grapefruit Service from the moment we checked in to the waitstaff were friendly and very professional Highly recommend"
Cafe • Wine • European • Bar-Lounge
"Vienna Wine bar has outstanding food and great service. Jordan was very nice and met all of our needs. Also, its nice to not have to pay to park at a quality high end restaurant in Broward County."
Vegan • French • Coffee • American
"Great !!!!!. Nice French Bakery with the most sublime pastries and breakfast. The owner told me that everything is homemade and i believe him the taste was really different."
Full • French • Casual • Catering
"Trying to be French, but not authentic. The decor is nice and welcoming. Food is just so so. My croque monseur was just a ham sandwich that didn't resemble a classic croque. It is an average sandwich you can get at any local deli chain with average quality ham. Not worth it. The poutine was tasty, and although not classic, was the only good dish I tried. Avocado toast tasted sweet for some reason, and was not to my liking, but others at the table liked it. Service was friendly, but our server was forgetful and slow. He was reminded about our drinks 3 times before everybody got them. He also was covering too many tables to be effective, so it was not entirely his fault."
Full • French • Dining • American
"Have been a fan for years! Visiting ATL this week and F&B lived up to my memories! We had mussels, iceberg salad duck confit, lamp lollipops, skirt steak, pommels frites, and berry crepe. Guitarist was exceptional. Wow, just wow! “Old “ Atlanta institution still excelling! GREAT evening"
Soup • Fish • Wine • Pasta
"Our server Nikki made some terrific recommendations for food and wine. Everything was delicious and the service wonderful. The mussels and the trout stood out with us that evening. Because it was a special occasion- my birthday- they brought the most divine desserts with the entertainer singing Happy Birthday! We enjoy F&B when we are dining as a couple or with a group of friends. Fab and Claudine set the tone for a memorable evening always. And, Nikki gives us the ultimate in service whenever we dine at F&B. We consider it our neighborhood gem!"